join us at red hills market for a brunch special out of the wood-fire oven every friday through sunday from 8-11 am (or until we sell out.)

MENU SPECIAL

we love tamales, yucatan citrus chicken or roasted green chili and sweet potato, served with our salsa verde aguacate and salsa diablo rojo 5 each

BREAKFAST COCKTAILS

market mimosa
st. germain, grapefruit & orange juice with local bubbles

bloody mary
made with oregon craft vodka, served with a strip of rhm whiskey bacon, and pickled goodness

SERVING COAVA & PROUD MARY COFFEE

DON’T FORGET WE HAVE A FULL ESPRESSO BAR AND loose leaf teas

SEE YOU THERE!